Best Pressure Cooker Reviews-Our Best Pick – The All American 921 pressure cooker has a massive twenty-one and a half quarts capacity. It stands just over fifteen inches high and has an internal diameter of twelve and a quarter inches. It weighs twenty pounds, meaning that it is a substantial piece of cooking equipment. It is made from hand cast aluminum and has a satin finish. This pressure cooker is designed to be able to be additionally used for canning.
Best Pressure Cooker Reviews – The Presto 1781 is a pressure cooker and canner with a huge capacity of twenty-three quarts. Despite its large size it weighs only ten pounds. It is made from specially toughened aluminum, which has been designed to be warp resistant. It comes with a rack for cooking or canning, and an extensive recipe book containing more than fifty recipes. The cooker is covered by a twelve year warranty.
Best Pressure Cooker Reviews – The Fagor 6 Quart Pressure Cooker has been described by its makers as being able to cook food up to seventy percent faster than traditional methods. It is also claimed to preserve the essential nutrients, such as vitamins and minerals, contained within the food, leading to altogether healthier meals. The pressure cooker itself is made from strong stainless steel with an aluminum base. The base is designed to allow heat to be distributed evenly.
Best Pressure Cooker Reviews – The Fagor 670040230 is actually a pressure cooker, a rice cooker, and slow cooker combined in one. It also has the function to warm or brown food. It has a capacity of six quarts, and measures approximately twelve by twelve by thirteen inches. The exterior is made from stainless steel for durability and style. A front mounted control panel features an LED screen and soft touch buttons. From this panel the style of cooking can be determined, and two valves control the pressure, which can be either high at nine psi or low at five psi.